Celebrating Bihu: Devoleena Bhattacharjee’s Journey as a Mother
For Assam-native Devoleena Bhattacharjee, Rongali Bihu represents hope and gratitude. As she prepares to introduce her son Joy to this cherished festival, she expresses her wishes for new opportunities and growth.
Celebrated during the Assamese New Year, Rongali Bihu is a significant occasion marking the arrival of spring and the beginning of the farming season. Devoleena emphasizes that Bihu is not just a festival; it's the essence of Assam, symbolizing prosperity for her family and friends.
Reflecting on her childhood memories, she recalls the vibrant colors, music, and traditions that made Bihu special. “Dressing up in traditional mekhela chador, enjoying feasts, and participating in festivities with friends were unforgettable experiences,” she reminisces.
As the Assamese New Year unfolds, Devoleena's hopes transcend personal aspirations. She desires peace and harmony for Assam, her family, and the world. Living away from her homeland, she maintains a strong connection to her roots through the music and spirit of Bihu.
Now, as a mother to a 1.5-year-old, she feels that motherhood has enriched her experience of the festival. “Being a mother enhances the joy of celebrations rather than diminishing my individuality. Festivals feel more significant with my son,” she shares.
Devoleena believes that cultural traditions naturally pass to the next generation. She plans to take Joy to Assam during Bihu when he is old enough to appreciate its essence. “He will grow up watching us celebrate, just as I did with my parents,” she explains.
Excited to share traditions, she looks forward to dressing Joy in a dhoti, creating precious memories together. In a household blending diverse cultural backgrounds, Bihu symbolizes unity and love. “We celebrate each other’s festivals with joy, understanding, and appreciation,” she states.
At the heart of her Bihu celebrations lies a personal ritual inspired by her mother. “I continue to offer prayers, thanking for blessings and preparing Assamese feasts. It’s a way to connect with my roots and family,” she concludes.




