Leftover rice can be a nutritious option, provided it is stored correctly. Dr. Karan Rajan, a UK surgeon, shares essential guidelines to ensure leftover rice remains safe to eat.When rice is not cooled and stored properly, it can lead to...
Gol gappa, a beloved street snack in India, is known for its spicy and tangy flavor. However, enjoying this delicacy without caution can lead to serious health risks. Dr. Priyanka Sehrawat, a neurologist from AIIMS Delhi, has raised concerns about...
Have you ever come across onions with black spots and wondered about their safety? Bharathi Kumar, a nutritionist from Fortis Hospital, Bengaluru, sheds light on this common concern.According to Bharathi, black spots on onions are often caused by a fungal...
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